PDB Entry - 8H3W

(Status - Released)

Summary information:

Title: Crystal structure of chicken egg lysozyme at ambient temperature

PDB DOI: https://doi.org/10.2210/pdb8h3w/pdb

Primary publication DOI: https://doi.org/10.1038/s41598-023-33989-0

Entry authors: DeMirci, H.

Initial deposition on: 9 October 2022

Initial release on: 22 March 2023

Latest revision on: 8 May 2024

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Structure coordinates (PDBx/mmCIF)

Structure coordinates (PDBML)

Structure coordinates (PDB)

X-ray diffraction data (PDBx/mmCIF)

Validation report (XML)

Validation report (PDF)

Validation report (mmCIF)

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